Ring in the New Year in Style at 2OX Kuala Lumpur!

For a sumptuous dining experience, guests need look no further than 2OX,located at The Row Kuala Lumpur – renowned for its fine culinarycraftsmanship by Chef Phillippe Murray Dominic, giving the French menua modern twist! The highlight, offered New Year’s Eve: 31st December 2018 and New Year’s Day: 1st Jan 2019, is the NYE 4-Course Menu: […]

Ring in an Indulgent Christmas Season at 2OX Kuala Lumpur

For a sumptuous dining experience, guests need look no further than 2OX,located at The Row Kuala Lumpur – renowned for its fine culinary craftsmanship by Chef Phillippe Murray Dominic, giving the French menu a modern twist. The highlight, offered from December 24 to 25 is the Christmas 4-CourseMenu: available for Lunch & Dinner. Four tempting […]

Let’s get Festive at The Ritz-Carlton, Kuala Lumpur!

Tis’ the season to put on a ritzy Christmas at The Ritz-Carlton, Kuala Lumpur. A collection of distinctive dining and festive specials have been specially crafted by the culinary team in celebration of the year-end festivities. Savour the flavours of the holiday season with a line-up of epicurean celebrations at The Ritz-Carlton, Kuala Lumpur. From festive-themed […]

St. Regis KL X Hennessy: Swiss Michelin Star Chef, Andreas Caminada

From the sil­ky white slopes of St. Moritz to the bright city‑ lights of Kuala Lumpur, join Andreas Caminada and Marcel Skibba at The Brasserie as they bring IGNIV—1 Michelin starred ‘restaurant for the senses’ to The St. Regis Kuala Lumpur. Caminada’s “fine dining sharing” concept is where culinary art, indulgence and time take centre […]

2OX’s MIGF 2018 Set Menu: 5-Courses at RM140!

This year’s Malaysia International Gastronomy Festival is back with more and better participating restaurants, offering lip-smacking and value-for-money meals especially for food aficionados! Having opened its doors in 2015, 2OX quickly made a name for itself as one of the capital’s most authentic French eateries. With curations by Chef Phillip Murray Dominic, you’ll find a […]

Exquisite Mooncakes from Li Yen @ The Ritz-Carlton, Kuala Lumpur

It’s the time of the year again when we gather round to savour mooncakes while hanging up lanterns to usher the Mid-Autumn Festival! An occasion of tradition and joyous festivities, celebrate the Mid-Autumn Festival with a delectable selection of traditional baked and snow skin mooncakes specially handcrafted by the culinary team at award-winning Li Yen […]

Unique Handcrafted Mooncakes @ Shanghai, JW Marriott

JW Marriott Kuala Lumpur’s Shanghai celebrates the Mid-Autumn Festival with a line-up of classic and innovative mooncake treasures, elegantly encased. The chefs at award-winning Shanghai restaurant have designed a unique selection of handcrafted mooncakes this Mid-Autumn Festival, each creation paying tribute to this celestial tradition. Handcrafted by skilful Dim Sum Chef Kong Sok Wah and […]

Wagyu Kaiseki with Guest Chef Hirohashi Nobuaki @ The Library, Ritz Carlton KL

The growing popularity of kaiseki among Japanese food aficionados has lured an interesting new entry into the city’s slowly blossoming kaiseki scene. Instead of showcasing seasonal Japanese ingredients, Japanese Guest Chef Hirohashi Nobuaki fields wagyu kaiseki. The signature Guest Chef Dinner Series at The Ritz-Carlton, Kuala Lumpur now journeys to beautiful and captivating Japan.   […]

Award-Winning Guest Chef Francisco Araya showcases Modern European Cuisine

Guest Chef Dinner Series 2018 is back at The Library! Kicking off with award-winning Guest Chef Francisco Araya. Chef Francisco, of Chilean descent and a maestro in the culinary scene, is set to curate a stunning seven-course modern European cuisine showcasing a fine selection of seafood dishes. Based in Shanghai, Chef Francisco has built a […]

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