Goa by Hubba with Chef Sapna Anand @ Jalan Ceylon

Today, Indian cuisine has moved beyond the realms of fusion gourmet. Modern Indian cuisine is making rapid strides! Close your eyes and imagine Indian cuisine – sinful desserts laden in oversized pots, rich lentils simmered with spices served with a dollop of cream and butter, sprigs of cilantro added as an afterthought, flatbreads stacked high […]

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