Pretty sure when I mentioned Xiao Fei Yang, most of you would shout “má là” 麻辣!Yes, I did too.
It was when we planned a birthday session for Citygal during her special day. We had so much fun laughing off at each other’s juicy red lips after tasting and gobbling away with our tremendous orders for the herbal and ‘mala’ steamboat.
Herbal Chicken Soup and Ma La Peppercorn Seed Soup: the Yin Yong Soup 麻辣汤 (RM 22)
It was really kicking off our appetite. Sweats and heat that we can’t avoid although we were seated comfortably in an air-conditioned restaurant. Despite that, we still manage to sweep the food away.
Define “mala”? Chili oil drenched into the peppercorn soup that creates a numbing and tingling sensation on the tongue. “Yum”
More sauces to go with the cooked ingredients from our hotpot. Extra kick!
Some appetizers to welcome our tastebuds
Side orders of cold dish was surprisingly good!
Pork belly slices on a bed of crunchy greens, tossed in a refreshing and tangy dressing.
Known as Saliva Chicken 口水鸡, this dish is sure to make you salivate! Smooth cold chicken drenched with chili oil, fried garlic, onion and black beans.
Some of our must-order hotpot ingredients:
Lamb, pork & beef slices and innnards, golden needle mushroom, pumpkin slices, yam sticks, cold bean curd 冻豆腐, bak choi 白菜, handmade noodles 手打面.
Citygal’s sweet moments.
AiWei’s Light Marble CheeseCake
18, Lorong Thambi Dua,
Pudu, Kuala Lumpur 55100
Tel: +603 2142 6789
Note: They’ve recently opened a branch in Damansara Uptown. PJ peeps! Have you tried?