Apollo Dining @ Bangsar

Cross-cultural culinary mash-ups have come a long way. Yet, authenticity remains elusive at gourmet restaurants, which led us to seek out dishes created by great chefs. The manipulation of ingre­dients, techniques and culinary know-how are top rate at the restaurants like Apollo Dining, where East and West are fused plausibly and the results should be […]

Panasonic Cooking: Chicken in Garlic Cream Sauce

Following the Baking Workshop by Chef Collin Lim organized by Panasonic Cooking, we felt absolutely privileged to be able to check out the many functions of their newly launched Electric Oven NB-H3800SSK ourselves at home! Since Papa C have tried baking cakes using it, he attempted a poultry dish this round using the Electric Oven. […]

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